Pumpkin Bread Recipe

🍁 One of my favorite things about cooking in the fall is how perfectly the smells take over the house, and this pumpkin bread recipe does all the things! It tastes divine and is full of some favorite fall oils (can sub for dry spices).

🎃🍂 Pumpkin Bread Recipe 🍂 🎃

Ingredients:

* 3 C Sugar

* 1 C Coconut Oil

* 4 Eggs

* 3 1/3 C Flour

* 2 tsp Baking Soda

* 1 1/2 tsp Salt

* 2/3 C Water

* 1 15oz Can of Pumpkin (not pumpkin pie filling)

* 6 drops of Nutmeg Essential Oil

* 2 drops of Cinnamon Bark Essential Oil

* 1-2 drops of Orange Essential Oil

* 1 drop of Clove Essential Oil (clove is optional)

How-to:

1. Mix sugar, oil, and eggs

2. Mix in flour, baking soda, salt, cinnamon and nutmeg.

3. Stir in water and pumpkin by hand

4. Add essential oils and mix well

5. Pour batter evenly into 3 greased loaf pans and bake at 350 degrees for an hour or until toothpick/fork comes out clean.

6. Let cool for 10-15 minutes before removing and letting fully cool on wire racks (highly doubtful 🤪)

* Let cool completely before wrapping up to store or freeze. (Won’t be any left 🤣).

Recipe (and picture) from @jill_klasen (watch stories for the reality pic 🫣).

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